Year 9-10 Design Technology (Food)
This subject will enhance your knowledge and skills in food preparation. You will learn about the design process and independently develop solutions to a design brief.
You will cover topics such as nutrition, labelling and marketing, technology in the kitchen, food and culture, and food wastage.
What do you do?
You will attend an excursion to CERES Community Environment Park in Brunswick to enhance your knowledge of the environmental impact of food waste. You will need to cover the cost of the excursion.
What skills do you develop?
- identifying and describing food safety and hygiene practices in the kitchen
- food preparation
- time management
- designing solutions to a design brief
- evaluation of food.
You will need access to a kitchen and a camera to take photographs of your work. You will also need to cover the cost of the food.
Things to have a look at